Starters
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Boardwalk Shrimp Cocktail
Organic, no phosphates...Sweeter!
$14 -
Fresh Mozzarella, Tomato, Basil Salad
$6 -
Sweet Garlic Chicken Drumsticks (3)
$8 -
Chef Selection
Charcuterie Board
featuring International Meats & Cheeses including: imported Prosciutto di Parma, Italian Soppressata, Pistachio Mortadella, Cippolini Onion and Balsamic Cheese, Sage Cheese, Port Wine Cheese, Apricot Preserves, Sweet Chili Jam, Bacon Jam, Stone Ground Mustard, Olives, and Grapes.
$22
Small Plates
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Mini sandwich flight
Ron's Homemade Meatball on Pretzel Roll • Sunday Pot Roast on Pretzel Roll • Moonshine BBQ Pulled Pork with Maple Candied Bacon on Pretzel Roll
$16 -
Mini Meatball Hero on Pretzel Roll
$6 -
GUINNESS BEER Brat
$6
Flatbreads - $14
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Fresh Mozzarella, Tomato, Basil
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Italian Pepperoni
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Roasted Veggie
Main Entrees
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Maple Glazed Cold Water Salmon
with Lemon Dill Sauce, Fingerling Potatoes, and Roasted Vegetables
$19 -
Chef Selection
6 oz Prime Angus Filet
with Fingerling Potatoes and Roasted Vegetables
$28
Desserts
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Limoncello Flute
Refreshing lemon gelato made with lemons from Sicily, swirled together with Limoncello sauce
$8 -
Coppa Pistachio
Custard gelato swirled with chocolate and pistachio gelato topped with praline pistachios
$8 -
Vanilla Bean Bundt Cake
Filled with a smooth raspberry flavored creme topped with vanilla drizzle and red and white chocolate curls
$8 -
Chocolate Bundt Cake
Studded with miniature chocolate chips, filled and topped with a blend of Ghirardelli dark and milk chocolate ganache
$8 -
Chocolate Pecan Bundt Cake
With salted caramel drizzle
$8 -
Fresh Homemade Cannoli
Italian pasty filled with sweet ricotta cream cheese and chocolate chips
$8